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May 4, 2023
OPENING

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What is a Steakhouse?

 

In Japan, there are only around twenty Steakhouse restaurants.

They specialize in cooking delicious steaks.

 

Savor the taste of carefully selected ingredients,

including wagyu beef, in a spacious space is the real pleasure

of a steakhouse and this is considered

as one of the “fancy adult pleasures”.

 

The menu is generally simple,

beef steak as a main course with a starter using

seasonal ingredients of your choice,

grilled dishes, soup, rice and dessert. 

 

 Steakhouse 1146 also offers an appetizer menu

based on unique ingredients in France,

Wagyu beef steak as the main course, soup, rice and dessert.

 

We wish you a good tasting

of “chic Japanese gastronomy”at Steakhouse 1146.

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Wagyu tartare with caviar

Wagyu Sashimi

Grilled French beef tongue

Miso burnt foie gras

Corn Soup

Seasonal salad

Filet steak and Wagyu rib-eye katsu

Garlic fried rice

Sake ice cream
Caramel cream

Entrance

Soup

Salad

WAGYU Steak

Rice

Dessert

Menu

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CONTACT

18 Rue du Louvre75001 Paris FRANCE

01 40 39 00 31

Merci beaucoup pour votre message.

HOURLY

from Tuesday to Saturday

7 p.m. – 11 p.m.

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WAGYU RESTAURANT 1129

Le barbecue japonais "Yakiniku" et la fondue japonaise traditionnelle "Shabu-Shabu"

​SCHEDULE

ACCESS

Monday

6:30 p.m. - 10:30 p.m.

Tuesday Saturday

12 p.m. - 2:30 p.m.

6:30 p.m. - 10:30 p.m.

18 Rue du Louvre

75001 Paris

FRANCE

restaurant1129@omatsu.fr

  • 1129

In order to reserve a table for WAGYU CAVE 1129, please select "WAGYU CAVE 1129" on the reservation page after choosing the date and time.

In the event of cancellation less than 24 hours in advance or
no-show, a deposit of 60 euros at lunch
and 120 euros for dinner per person, will be charged.

Please contact us before your reserve if you wish to bring your pets to our establishment.

CONTACT

Thank you

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