May 4, 2023
What is a Steakhouse?
Steakhouse, these are restaurants that there are only about twenty in Japan, and which are specialized in “deliciously grilling” steak.
Savor the taste of carefully selected ingredients,
whose wagyu beef, in a spacious space is the real pleasure
of a steakhouse and this is considered
as one of the "posh adult pleasures".
The menu is generally simple,
beef steak as a main course with a starter using
seasonal ingredients of your choice,
grilled dishes, soup, rice and dessert.
Steakhouse 1146 also offers a starter menu
based on ingredients unique in France,
Wagyu beef steak as the main dish, soup, rice and dessert.
Please enjoy Japanese “chic gastronomy”
at Steakhouse 1146.
Tartare de Wagyu avec caviar
Sashimi de Wagyu
Langue de boeuf français grillée
Foie gras brûlé au miso